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  1. Great Green Beans
  2. Roasted Broccoli with Fondue
  3. Vegetable of the Week - Turnips
  4. Vegetable of the Week - Broccoli
  5. Arabian Squash-Cheese Casserole
  6. Pumpkin Gratin
  7. Vegetable of the Week - Brussels Sprouts
  8. Vegetable of the Week - Jicama
  9. Vegetable of the Week - Kale
  10. Vegetable of the Week - Radishes/Daikon
  11. Vegetable of the Week - Fennel/Anise
  12. Vegetable of the Week - Cabbage
  13. Vegetable of the Week - Snow Peas
  14. Atkins' Original Almond Turkey Stuffing
  15. Vegetable of the Week - Mushrooms
  16. Vegetable of the Week - Cauliflower
  17. Vegetable of the Week - Zucchini
  18. Green Beans with Pork Belly and Onions
  19. Caponata