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Thread: Hot Bacon Swiss dip

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    Default Hot Bacon Swiss dip

    Hot Bacon Swiss dip

    INGREDIENTS
    8 oz pkg cream cheese
    1/2 cup mayo
    4 oz swiss cheese, shredded
    1/2 cup green onion slices
    8 slices bacon, cooked crispy, crumbled

    Microwave cream cheese on medium power for 30 seconds. Mix cream cheese, mayo, swiss cheese and onions until well blended. Spoon into 9" pie plate or small casserole dish. Microwave on high 4 minutes or until thoroughly heated, turning

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    girliefriend (09-28-2009), Tyrone Bill (09-28-2009)

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