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Hot Bacon Swiss dip
Hot Bacon Swiss dip
INGREDIENTS
8 oz pkg cream cheese
1/2 cup mayo
4 oz swiss cheese, shredded
1/2 cup green onion slices
8 slices bacon, cooked crispy, crumbled
Microwave cream cheese on medium power for 30 seconds. Mix cream cheese, mayo, swiss cheese and onions until well blended. Spoon into 9" pie plate or small casserole dish. Microwave on high 4 minutes or until thoroughly heated, turning
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girliefriend (09-28-2009), Tyrone Bill (09-28-2009)
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